Australian Made Malaysian Laksa Vegan Paste - Natural. Gluten Free. Nut Free.

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  • Regular price $8.00
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Vegan Laksa is a plant-based paste take on the classic Malaysian Laksa. It’s an aromatic, spicy and creamy noodle soup that’s filling and comforting – perfect for these cold winter months. Recreate a laksa in the comfort of your home filled with noodles, veggies, tofu and top with fresh bean sprouts.

Natural | Gluten Free | Vegan | Nut Free | Australian made

Ingredients: Tomatoes, Australian canola oil (GMO free), onion, lemongrass, water, garlic, radish, galangal, ginger, salt, raw sugar, chillies, vinegar and turmeric powder

Allergen: Ingredients made on production line that also produces products containing nuts, spices, soy and lentils.

Servings per packet: 8
Serving size: 30 grams

Qty p/serve Qty p/100g
Energy 372kj 1240kj
Protein 0.8g 2.6g
Fat, total 8.0g 26.6g
- Saturated 0.6g 2.0g
Carbohydrate 3.3g 11.0g
Sugars 1.5g 4.9g
Sodium 133mg 442mg